naturagri

The name “Naturagri” combines nature and agriculture, reflecting the restaurant’s deep connection to the land.

They source pesticide-free vegetables from over 30 partner farms across Japan, crafting simple, flavorful dishes that highlight the natural power of produce.

Pair your meal with a selection from their impressive collection of 200+ natural wines from around the world.

Seafood with green relish, tomato seafood stew, Naturagri wood sign

Location: Sumida, Tokyo
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